TWO MEAT BUFFET | FINGER FOODS BUFFET | HAND SERVED DINNERS | INDOOR COOKOUT | BOX LUNCH MENU
Below are menu choices for parties to be held at our facilities downtown Wabash. Please call our coordinator, Christy Webb , for more information.
TWO MEAT BUFFET - $9.75 per person plus tax and gratuity.
Two Meats and Two Side Selections
(All Meals Include Rolls and Butter)
CHOOSE TWO MEATS:
- Roast Beef Au Jus
- Baked Ham
- Turkey & Dressing
The following are available at an additional $0.55 per person.
- Swiss Steak in Mushroom Gravy
- Boneless Pork Chops
- Lemon Pepper Chicken
- Fried Chicken
The following are available at an additional $1.10 per person.
- Drunken Chicken
- Pecan Chicken
- Haddock
CHOOSE TWO SIDES:
- Baked Potato with Butter & Sour Cream
- Whipped Potatoes with Gravy
- Scalloped Potatoes
- Rice Pilaf
- Potato Salad
- Buttered Corn or Peas
- California Blend
- Glazed Baby Carrots
- Green Beans with Bacon & Onion
- Baked Beans
The following are available at an additional $0.55 each.
- Twice Baked Mashed Potatoes with Red & Green Peppers, Garlic Cheese & Sour Cream (Twice Baked Potatoes available upon request at an additional charge)
- Green Bean Casserole
- Normandy Blend (Broccoli, cauliflower, zucchini, carrots, squash)
- Imperial Francais Blend (Whole green beans, carrots, slivered almonds)
- Capri Blend (Green beans, carrots, zucchini, squash)
- Key West Blend (Green beans, carrots, yellow carrots, red peppers)
SALAD OPTIONS:
- Toss Saled - Mixed Lettuce, Cheese & Croutons - Choice of 3 Dressings - (Additional $2.25 per person)
- Small Salad Bar - Lettuce, Cheese, Black Olives, Onions, Tomatoes, Pepperoncini, Sweet Pickles, Croutons - (Additional $2.75 per person)
- Ultimate Salad Bar - Items in Small Salad Bar plus; Hard Boiled Eggs, Cottage Cheese, Cole Slaw, Potato Salad, Macaroni Salad and Apple Sauce - (Additional $3.99 per person)
DESSERTS:
(Price is listed as per person)
- For pies - $2.25
- For cheesecakes - $3.25
- For assorted deluxe cheesecakes - $3.59
- Cookies & Brownies - $1.65
BEVERAGES:
- Tea, Lemonade, and Coffee - (Additional $1.65 per person)
- Soda, Tea, Lemonade and Coffee - (Additional $2.09 per person)
FINGER FOODS BUFFET
- Shaved Ham, Turkey and Roast Beef with Rolls and Condiments - $3.75 per person
- Cheese Ball with Crackers - $1.39 per person
- Relish Tray - $1.39 per person
- Hot Wings - $80.00 per 100 pieces
- Cocktail Smokes with Sauce - $35.00 per 100 pieces
- Meatballs with Sauce - $45.00 per 100 pieces
- Bacon Wrapped Livers - $1.00 per piece
- Shrimp Bowl - $1.10 per piece
- Chips & Pretzels - $0.85 per person
HAND SERVED DINNERS - $14.29 to $26.39 per person plus tax and gratuity.
All of the items below are served with a potato, salad, rolls and butter, & dessert table.
You may choose two different entrees from the list if you so desire. Two weeks notice prior to banquet date is required including the number for each entree ordered.
The below items are a listing of our most popular items, however, if there is some other entrée you desire, please do not hesitate to ask. We will do our best to meet your desires.
- Drunken Chicken - $15.99 each
- Prime Rib (8 oz, larger cuts available) - $18.69 each
- Broiled Haddock - $16.49 each
- Chicken Cordon Bleu - $15.99 each
- Lemon Peppered Chicken - $14.29 each
- Peppercorn Mushroom Chicken - $14.99 each
- Filet Mignon - $26.39 each
- New York Strip (16 oz) - $25.29 each
INDOOR COOKOUT - $9.95 per person plus tax and gratuity.
Freshly prepared on our charboiler. Special themes and menus are available upon request.
All meals come with appropriate condiments, tea, lemonade, soda & coffee.
CHOOSE TWO:
- Hamburgers
- Chicken Breast
- Hot Dogs
- Smoked Sausage
- Polish Sausage
- Brats with Kraut
- Pork BBQ
CHOOSE THREE:
- Macaroni & Cheese
- Potato Salad
- Cole Slaw
- Baked Beans
- Corn Cobbettes
- Tossed Salad with Dressings
- Cottage Cheese
- 7-Layer Salad
- Broccoli Salad